Gingerbread

December 28, 2013

It is always such a sad time when the gingerbread house starts to crumble and has to be thrown away. I like the idea of soaking an edible part of it into my hot chocolate. Genius!

12-28-blog

SOURCE: Unknown

12-28-FB

SOURCE: Unknown

12-28-jewelry

SOURCE: https://www.etsy.com/shop/vbellejewelry/search?search_query=alphabet&order=date_desc&view_type=gallery&ref=shop_search

vintage_belle@yahoo.com

Posts Facebook